Description
Delicious dessert ideas using baguette as a base for sweet creations.
Ingredients
Scale
- 1 baguette
- 1 cup of chocolate chips
- 1 cup of fresh strawberries, sliced
- 1 cup of whipped cream
- 2 tablespoons of sugar
- 1 teaspoon of vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- Slice the baguette into 1-inch pieces.
- Arrange the baguette pieces on a baking sheet.
- Sprinkle the chocolate chips over the baguette pieces.
- Bake for 10 minutes until the chocolate melts.
- In a bowl, mix the sliced strawberries with sugar and vanilla extract.
- Remove the baguette from the oven and let it cool slightly.
- Top each piece of baguette with strawberries and a dollop of whipped cream.
- Serve warm and enjoy your dessert.
Notes
- You can use any type of fruit like bananas or blueberries.
- For a gluten-free option, use gluten-free bread.
- For a dairy-free version, substitute whipped cream with coconut cream.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: French
Nutrition
- Serving Size: 1 piece
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 20mg
Keywords: baguette recipe ideas desserts