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bite-sized recipes

Bite-Sized Recipes: 4 Comforting Snacks You’ll Adore


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: 12 bite-sized pieces 1x
  • Diet: Low Fat

Description

A collection of easy bite-sized recipes for a delightful snack or appetizer.


Ingredients

Scale
  • 1 cup of cooked chicken, shredded
  • 1/2 cup of cream cheese
  • 1/4 cup of diced bell peppers
  • 1/4 cup of shredded cheese
  • 1 package of mini tortillas
  • Salt and pepper to taste

Instructions

  1. In a bowl, mix the shredded chicken, cream cheese, bell peppers, and cheese.
  2. Add salt and pepper to taste.
  3. Spread the mixture onto mini tortillas.
  4. Roll the tortillas tightly and slice them into bite-sized pieces.
  5. Serve immediately or refrigerate until ready to serve.

Notes

  • Substitute chicken with canned tuna for a different flavor.
  • Use low-fat cream cheese for a lighter option.
  • Feel free to add herbs or spices to enhance flavor.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 2 pieces
  • Calories: 150
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 20mg

Keywords: bite-sized recipes, easy snacks, appetizers, quick meals