Description
This caramel apple pie punch mocktail is a delightful drink that combines the flavors of caramel and apple pie. It’s perfect for gatherings or a cozy night in.
Ingredients
Scale
- 4 cups apple cider
- 1 cup caramel sauce
- 1 cup sparkling water
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- Apple slices for garnish
- Caramel drizzle for garnish
Instructions
- In a large pitcher, mix the apple cider and caramel sauce until well combined.
- Add the cinnamon and nutmeg and stir gently.
- Just before serving, pour in the sparkling water to add fizz.
- Serve in glasses with ice and garnish with apple slices and a drizzle of caramel.
Notes
- You can use sugar-free caramel sauce for a low-calorie option.
- For a spicier flavor, add a pinch of ginger.
- Adjust sweetness by adding more or less caramel sauce.
- For a non-alcoholic version, ensure all ingredients are alcohol-free.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 30g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: caramel apple pie punch mocktail recipe, non-alcoholic drink, fall beverage, apple cider drink