Description
Delicious and easy casserole recipes for comfort food lovers.
Ingredients
Scale
- 2 cups cooked pasta
- 1 cup cooked chicken, shredded
- 1 cup broccoli, chopped
- 1 can cream of mushroom soup
- 1 cup shredded cheese
- 1/2 cup milk
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix cooked pasta, chicken, and broccoli.
- Add cream of mushroom soup, milk, garlic powder, salt, and pepper. Stir well.
- Pour the mixture into a greased baking dish.
- Top with shredded cheese.
- Bake for 25-30 minutes or until bubbly and golden.
- Let it cool for a few minutes before serving.
Notes
- Substitute cooked turkey for chicken if preferred.
- Use any vegetables you have on hand like peas or carrots.
- For a vegetarian option, omit chicken and use vegetable broth in place of cream soup.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg
Keywords: casserole ideas, easy casseroles, comfort food, chicken casserole