Description
A delightful Chex Mix recipe that combines crunchy cereal, nuts, and savory seasonings for a perfect snack.
Ingredients
Scale
- 3 cups Chex cereal
- 2 cups pretzels
- 1 cup nuts (almonds or peanuts)
- 1 cup cheese crackers
- 1/2 cup butter, melted
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 250°F (120°C).
- In a large bowl, mix together the Chex cereal, pretzels, nuts, and cheese crackers.
- In a small bowl, combine melted butter, Worcestershire sauce, garlic powder, onion powder, and salt.
- Pour the butter mixture over the cereal mix and stir until everything is evenly coated.
- Spread the mixture evenly on a baking sheet.
- Bake for 1 hour, stirring every 15 minutes.
- Remove from the oven and let cool before serving.
Notes
- You can substitute nuts with seeds for a nut-free option.
- Use gluten-free pretzels for a gluten-free variation.
- Add your favorite seasonings for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Keywords: chex mix recipe, snack recipe, easy recipe