Description
Crispy fries recipe for a delightful snack or side dish.
Ingredients
Scale
- 4 large potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
Instructions
- Preheat your oven to 425°F (220°C).
- Wash and peel the potatoes.
- Cut the potatoes into even strips.
- In a bowl, mix the potato strips with olive oil, salt, pepper, garlic powder, and paprika.
- Spread the potatoes in a single layer on a baking sheet.
- Bake for 25-30 minutes, flipping halfway through.
- Remove from the oven when golden brown and crispy.
Notes
- Use sweet potatoes for a healthier option.
- Adjust spices to your taste.
- For a lower-fat option, you can air fry the potatoes.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: crispy fries, baked fries, healthy fries