Description
A simple and comforting crockpot chicken recipe that is easy to prepare and full of flavor.
Ingredients
Scale
- 4 chicken breasts
- 1 cup chicken broth
- 2 cups mixed vegetables (carrots, peas, corn)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Place chicken breasts in the crockpot.
- Pour chicken broth over the chicken.
- Add mixed vegetables.
- Sprinkle garlic powder, onion powder, salt, and pepper on top.
- Cover and cook on low for 6-8 hours or until chicken is cooked through.
- Shred the chicken with two forks and stir everything together before serving.
Notes
- You can substitute chicken thighs if you prefer dark meat.
- Add your favorite herbs for extra flavor.
- Use low-sodium broth for a healthier option.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: crockpot chicken recipes, easy chicken recipes, slow cooker chicken