Description
A simple and comforting chicken dinner recipe that is easy to prepare and perfect for any occasion.
Ingredients
Scale
- 1 pound of chicken breast, diced
- 2 tablespoons of olive oil
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 cup of bell peppers, sliced
- 1 can of diced tomatoes
- 1 teaspoon of dried oregano
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add the chopped onion and minced garlic. Sauté until the onion is translucent.
- Add the diced chicken breast to the skillet. Cook until the chicken is browned on all sides.
- Stir in the sliced bell peppers and cook for 5 minutes.
- Add the can of diced tomatoes, oregano, salt, and pepper. Stir to combine.
- Cover the skillet and let it simmer for 15 minutes until the chicken is cooked through.
- Garnish with fresh parsley before serving.
Notes
- You can substitute chicken breast with chicken thighs if preferred.
- For a lighter option, use skinless chicken.
- Feel free to add other vegetables like zucchini or spinach.
- Serve with rice or pasta for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 4g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8.5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: dinner ideas with chicken, easy chicken recipes, comforting chicken dinner