Description
Simple and quick air fryer snacks you can enjoy anytime.
Ingredients
Scale
- 2 cups of frozen vegetables
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1 cup of cheese (optional)
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, toss the frozen vegetables with olive oil, garlic powder, salt, and pepper.
- If using, sprinkle cheese on top.
- Place the mixture in the air fryer basket in a single layer.
- Cook for 10-12 minutes, shaking the basket halfway through.
- Check if the vegetables are tender and slightly crispy.
- Serve warm and enjoy your snack!
Notes
- You can substitute any frozen vegetables you like.
- For a dairy-free option, skip the cheese or use a dairy-free alternative.
- Feel free to add your favorite herbs or spices for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 5mg
Keywords: easy air fryer snacks, quick snacks, healthy snacks