Description
A simple and delicious recipe for easy cajun chicken that brings comfort to your table.
Ingredients
Scale
- 4 boneless chicken breasts
- 2 tablespoons cajun seasoning
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the cajun seasoning, garlic powder, onion powder, salt, and pepper.
- Coat each chicken breast with olive oil, then rub the seasoning mixture evenly on both sides.
- Place the chicken breasts on a baking sheet.
- Bake for 25-30 minutes or until the chicken reaches an internal temperature of 165°F (74°C).
- Let the chicken rest for 5 minutes before slicing and serving.
Notes
- You can substitute chicken thighs if you prefer darker meat.
- Adjust the cajun seasoning to your taste.
- Serve with rice or vegetables for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Cajun
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 100mg
Keywords: easy cajun chicken, simple chicken recipe, cajun chicken