Description
A simple and quick chicken pesto dish that is full of flavor.
Ingredients
Scale
- 2 chicken breasts
- 1/2 cup pesto sauce
- 1 cup cherry tomatoes
- 1/4 cup grated Parmesan cheese
- 2 tablespoons olive oil
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the chicken breasts with pesto sauce.
- Place the coated chicken in a baking dish.
- Top with cherry tomatoes and sprinkle Parmesan cheese.
- Drizzle olive oil over the top.
- Bake for 25-30 minutes until the chicken is cooked through.
- Serve hot and enjoy.
Notes
- Use store-bought pesto for convenience.
- Pair with pasta or a salad.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast with toppings
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 100mg
Keywords: easy chicken pesto recipe