Description
A simple and comforting dinner recipe featuring shredded chicken.
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 cup diced bell peppers
- 1 cup diced onions
- 1 can black beans, rinsed and drained
- 1 cup corn
- 1 cup salsa
- 1 cup shredded cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add diced onions and bell peppers. Cook until softened.
- Stir in shredded chicken, black beans, corn, and salsa.
- Cook until everything is heated through.
- Sprinkle cheese on top and cover until melted.
- Season with salt and pepper to taste.
- Serve warm with your choice of sides.
Notes
- Substitute chicken with turkey for a different flavor.
- Use fresh vegetables for added nutrition.
- Consider low-sodium beans and salsa for a healthier option.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 75mg
Keywords: easy dinner recipe with shredded chicken