Description
A comforting and easy dinner recipe perfect for family gatherings.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes (14.5 oz)
- 1 can kidney beans (15 oz), drained and rinsed
- 1 tablespoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
- 1 cup shredded cheese (optional)
- Chopped cilantro for garnish (optional)
Instructions
- In a large skillet, brown the ground beef over medium heat.
- Add chopped onion and minced garlic. Cook until the onion is soft.
- Stir in the diced tomatoes, kidney beans, chili powder, cumin, salt, and pepper.
- Simmer for 20 minutes, stirring occasionally.
- If using, sprinkle cheese on top and let it melt before serving.
- Garnish with chopped cilantro if desired.
Notes
- Substitute ground turkey or chicken for a lighter option.
- Use canned beans of your choice for variety.
- Serve with rice or bread for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 70mg
Keywords: easy dinner recipes for family