Description
A delightful dessert made with frozen strawberries, perfect for any occasion.
Ingredients
Scale
- 2 cups frozen strawberries
- 1 cup yogurt
- 1/2 cup honey
- 1 teaspoon vanilla extract
- 1/4 cup chopped nuts (optional)
Instructions
- Thaw the frozen strawberries in a bowl for about 15 minutes.
- In a blender, combine the strawberries, yogurt, honey, and vanilla extract.
- Blend until smooth.
- Pour the mixture into serving bowls.
- Sprinkle chopped nuts on top if desired.
- Chill in the refrigerator for 30 minutes before serving.
Notes
- You can substitute yogurt with a dairy-free option if needed.
- Use maple syrup instead of honey for a vegan option.
- Feel free to add other fruits like bananas or blueberries.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 20g
- Sodium: 30mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 5mg
Keywords: frozen strawberry desserts, easy dessert recipes, healthy desserts