Description
This game day recipe is a perfect blend of flavors and comfort. It’s easy to prepare and will keep everyone satisfied during the big game.
Ingredients
Scale
- 1 pound ground beef
- 1 can (15 ounces) black beans, drained and rinsed
- 1 can (15 ounces) diced tomatoes
- 1 packet taco seasoning
- 1 cup shredded cheese
- 1 cup sour cream
- 1 bag tortilla chips
Instructions
- In a large skillet, cook the ground beef over medium heat until browned.
- Drain excess fat from the skillet.
- Add black beans, diced tomatoes, and taco seasoning to the skillet.
- Stir well and let it simmer for 10 minutes.
- Spread the beef mixture in a large serving dish.
- Sprinkle shredded cheese evenly on top.
- Serve with tortilla chips and sour cream on the side.
Notes
- You can substitute ground turkey for a leaner option.
- Use low-fat cheese and sour cream to reduce calories.
- For a vegetarian version, skip the meat and add more beans or vegetables.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 20g
- Cholesterol: 60mg
Keywords: game day recipes, easy appetizers, comfort food