Description
A simple and delicious garlic butter recipe perfect for enhancing your dishes.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 6 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a bowl, combine the softened butter and minced garlic.
- Add the chopped parsley, salt, and pepper.
- Mix thoroughly until all ingredients are well combined.
- Transfer the mixture to a piece of plastic wrap.
- Shape into a log and wrap tightly.
- Refrigerate until firm, about 1 hour.
- Slice and use as needed.
Notes
- Use olive oil for a lighter version.
- Fresh herbs can be substituted with dried herbs.
- Adjust garlic amount to taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: Various
Nutrition
- Serving Size: 1 tablespoon
- Calories: 102
- Sugar: 0.1g
- Sodium: 91mg
- Fat: 11.5g
- Saturated Fat: 7g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 0.1g
- Fiber: 0g
- Protein: 0.1g
- Cholesterol: 31mg
Keywords: garlic butter, easy recipe, cooking