Description
A hearty and comforting hamburger soup recipe, perfect for cozy meals.
Ingredients
Scale
- 1 pound ground beef
- 1 onion, chopped
- 2 carrots, diced
- 2 potatoes, diced
- 1 can diced tomatoes (14.5 oz)
- 4 cups beef broth
- 1 cup green beans, chopped
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a large pot, brown the ground beef over medium heat. Drain excess fat.
- Add the onion and garlic. Sauté until onion is soft.
- Add the carrots, potatoes, and green beans. Stir well.
- Pour in the diced tomatoes and beef broth.
- Add Italian seasoning, salt, and pepper. Stir to combine.
- Bring the soup to a boil, then reduce heat to a simmer.
- Cover and let it cook for about 30 minutes or until vegetables are tender.
- Serve hot and enjoy.
Notes
- You can substitute ground turkey for a leaner option.
- Add more vegetables like peas or corn if desired.
- For a gluten-free option, ensure the beef broth is certified gluten-free.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 50mg
Keywords: hamburger soup recipe, comfort food, easy soup recipe