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holiday punch recipe

Warm Holiday Punch Recipe to Cozy Up Your Celebrations


  • Author: Julia marin
  • Total Time: 10 minutes
  • Yield: 10 servings 1x
  • Diet: Vegan

Description

A festive and refreshing holiday punch recipe perfect for gatherings.


Ingredients

Scale
  • 4 cups cranberry juice
  • 4 cups pineapple juice
  • 2 cups ginger ale
  • 1 cup orange juice
  • 1 cup water
  • 1 cup fresh fruit (sliced oranges, lemons, and berries)

Instructions

  1. In a large punch bowl, combine the cranberry juice, pineapple juice, and orange juice.
  2. Add the water and stir gently.
  3. Just before serving, pour in the ginger ale for fizz.
  4. Add the fresh fruit slices to the bowl.
  5. Serve in cups over ice, if desired.

Notes

  • Use sparkling water instead of ginger ale for a less sweet option.
  • Add a splash of your favorite liqueur for an adult version.
  • Adjust the fruit based on what you have on hand.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 120
  • Sugar: 25g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: holiday punch recipe, festive drinks, non-alcoholic punch