Description
Delicious and easy holiday snack ideas that everyone can enjoy.
Ingredients
Scale
- 1 cup almonds
- 1 cup dried cranberries
- 1 cup dark chocolate chips
- 1 cup popcorn
- 1/2 cup pumpkin seeds
Instructions
- Preheat your oven to 350°F (175°C).
- Spread almonds on a baking sheet and toast for 10 minutes.
- In a large bowl, mix toasted almonds, cranberries, chocolate chips, popcorn, and pumpkin seeds.
- Pour the mixture onto parchment paper and let cool.
- Break into clusters and serve.
Notes
- Use any nuts or seeds you prefer.
- Substitute chocolate chips with dried fruit for a healthier option.
- Store in an airtight container for up to a week.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 200
- Sugar: 10g
- Sodium: 5mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: holiday snack ideas, easy snacks, festive treats