Description
Tender steak bites coated in a sweet and savory honey garlic sauce.
Ingredients
Scale
- 1 pound sirloin steak, cut into bite-sized pieces
- 1/4 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 1 tablespoon cornstarch
- Salt and pepper to taste
Instructions
- In a bowl, mix honey, soy sauce, minced garlic, and cornstarch.
- Season steak pieces with salt and pepper.
- Heat olive oil in a skillet over medium-high heat.
- Add steak bites to the skillet and cook until browned, about 3-4 minutes.
- Pour the honey garlic sauce over the steak bites.
- Cook for an additional 2-3 minutes until the sauce thickens.
- Serve warm and enjoy.
Notes
- Substitute chicken or tofu for a different protein.
- Use low-sodium soy sauce for a healthier option.
- Add vegetables like bell peppers or broccoli for extra nutrition.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg
Keywords: honey garlic steak bites, easy steak recipe, quick dinner