Description
Lemon Zest Dream Bars are a delightful treat that combines a tangy lemon flavor with a buttery crust. Perfect for gatherings or a comforting dessert at home.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup powdered sugar
- 1/2 teaspoon salt
- 2 large eggs
- 1 cup granulated sugar
- 1/4 cup fresh lemon juice
- 1 tablespoon lemon zest
- 1/2 teaspoon baking powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, softened butter, powdered sugar, and salt until crumbly.
- Press the mixture into the bottom of a greased 8×8-inch baking pan.
- Bake the crust for 15 minutes until lightly golden.
- In another bowl, whisk together eggs, granulated sugar, lemon juice, lemon zest, and baking powder.
- Pour the lemon mixture over the crust and bake for an additional 20 minutes.
- Let it cool completely before cutting into bars.
Notes
- You can substitute gluten-free flour for a gluten-free version.
- For a lower sugar option, use a sugar substitute suitable for baking.
- Store leftover bars in an airtight container in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 50mg
Keywords: lemon zest dream bars, lemon bars, dessert bars, easy lemon dessert