Description
A comforting dish that provides warmth and satisfaction, perfect for any occasion.
Ingredients
Scale
- 2 cups of cooked rice
- 1 cup of diced chicken
- 1 cup of mixed vegetables
- 1 cup of chicken broth
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- Salt and pepper to taste
Instructions
- In a large pan, heat olive oil over medium heat.
- Add diced chicken and cook until browned.
- Add mixed vegetables and stir for 3-5 minutes.
- Pour in chicken broth and add cooked rice.
- Sprinkle garlic powder, salt, and pepper.
- Stir gently and let simmer for 10 minutes.
- Serve warm and enjoy your meal.
Notes
- Substitute chicken with tofu for a vegetarian option.
- Use vegetable broth for a vegan option.
- Feel free to adjust vegetables based on your preference.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 50mg
Keywords: comfort food, easy meals, warm dishes, family recipes