Description
A simple and comforting dessert recipe that brings joy and warmth to your table.
Ingredients
Scale
- 2 cups of all-purpose flour
- 1 cup of sugar
- 1/2 cup of unsalted butter, softened
- 2 large eggs
- 1 cup of milk
- 2 teaspoons of baking powder
- 1 teaspoon of vanilla extract
- 1/4 teaspoon of salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- Stir in the vanilla extract.
- In another bowl, combine the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Mix until smooth.
- Pour the batter into a greased baking dish.
- Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
- Let it cool before serving.
Notes
- You can substitute almond milk for regular milk for a dairy-free option.
- Use coconut oil instead of butter for a vegan version.
- Add chocolate chips or nuts for extra flavor and texture.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg
Keywords: dessert recipes, easy dessert, baking recipes