Description
A fun and easy recipe for kids to make delicious cookies.
Ingredients
Scale
- 1 cup of sugar
- 1 cup of butter, softened
- 2 cups of all-purpose flour
- 1 teaspoon of vanilla extract
- 1 teaspoon of baking soda
- 1/2 teaspoon of salt
- 1 cup of chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix sugar and butter until smooth.
- Add vanilla, baking soda, and salt. Mix well.
- Gradually add flour, stirring until combined.
- Fold in chocolate chips.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes or until golden brown.
- Let cool on a wire rack before serving.
Notes
- You can substitute butter with coconut oil for a dairy-free option.
- Use whole wheat flour for added nutrition.
- Try adding nuts or dried fruit for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: recipes kids, easy cookies, baking for kids