Description
A simple and comforting recipe for delicious steak bites.
Ingredients
Scale
- 1 pound sirloin steak, cut into bite-sized pieces
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- Fresh parsley, chopped (for garnish)
Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Add minced garlic and sauté for about 30 seconds.
- Add steak pieces to the skillet.
- Season with salt, pepper, and paprika.
- Cook for 4-5 minutes, stirring occasionally, until steak is browned and cooked to your liking.
- Remove from heat and garnish with fresh parsley.
Notes
- For a lower-fat option, use lean cuts of steak.
- Substitute garlic with garlic powder if preferred.
- Add vegetables like bell peppers for extra flavor and nutrients.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 4 oz
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: steak bites, easy recipe, quick meal, comfort food