Description
A delightful collection of Thanksgiving appetizer recipes perfect for any gathering.
Ingredients
Scale
- 8 ounces cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/4 cup green onions, chopped
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1 package tortilla chips
Instructions
- In a mixing bowl, combine cream cheese, cheddar cheese, and sour cream.
- Add green onions, garlic powder, and black pepper. Mix until smooth.
- Refrigerate for at least 1 hour to allow flavors to blend.
- Serve with tortilla chips for dipping.
Notes
- Substitute low-fat cream cheese for a lighter option.
- Use gluten-free chips for a gluten-free version.
- Consider adding diced jalapeños for a spicy kick.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizers
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 2g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Thanksgiving recipes appetizers, easy appetizers, holiday snacks