Description
Witch Broom Cookies are fun and easy treats perfect for Halloween. These spooky snacks will delight both kids and adults.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
- 3 cups pretzel sticks
- 1 cup chocolate chips
- 1 cup candy corn
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix peanut butter, sugar, and egg until smooth.
- Drop spoonfuls of the mixture onto a baking sheet.
- Bake for 10 minutes or until lightly browned.
- Let cookies cool slightly on the baking sheet.
- While warm, insert pretzel sticks into the cookies to create broomsticks.
- Use chocolate chips to secure candy corn at the end of each pretzel stick.
- Allow to cool completely before serving.
Notes
- Use almond butter for a nut-free option.
- Substitute sugar with a sugar alternative if needed.
- Store cookies in an airtight container for up to a week.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: Witch Broom Cookies, spooky snacks